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The innate elegance and usability
make black Chamba cookware perfect from cooking to serving.
There are no toxins used in the production since no glazes
are used and there is no lead in the clay. It can be used
in the oven, microware or stovetop. Because the cookware is
made by hand, it's shape and size varies.
Care is easy, just be sure to avoid
the dishwasher. A quick soak and wipe down with a sponge is
all you need to clean them.
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